PortaVia Italian Kitchen on White Bridge RD.
Giovanni Giosa is Executive Chef from Italy. He serves gluten free Pizza that is the best I have ever had. I met him today and told him, while in Greece... no gluten free Pizza, in London... no gluten free pizza, in Paris... no gluten free Pizza but in Scotland I found gluten free Pizza and thought it was good till I tried PortaVia.
By far, PortaVia is the best I have ever had.
He also makes a pasta that I can't wait to try.
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