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Friday, May 11, 2012

Yoplaitsays they are gluten free. maybe I'm the last to know.....but even the strawberry flavor! But I also just discovered So delicious coconut milk yogurt! non dairy. I emailed the company and they said they are gluten free. so far I have had no reaction and feel great. I suggest you investigate for yourself on both. Coconut Milk Pain Dairy Free and Soy Free yogurt is so good!!!!

Wednesday, April 18, 2012

Ruby Tuesday

Last night we ate at Ruby Tuesday. After I cut into my chciken, I realized I should take a picture. This meal was not only G-free but incredible!  The manager came over to the table with a printed off menu and went over it with me. This was BQ chciken with out the BQ and grilled Zucchini and roasted Spaghetti Squash. incredibly declisious.  The next time I go I want to get the Spaghetti Squash Marinara!  My husband got the Memphs Dry Rub Baby Back Ribs that are also g-free and I can't wait to try them as well.  Good Job Ruby Tuesday!!!!

Sunday, April 1, 2012

Chattanooga Food Works Restaurant

While spending a "sisters" weekend in Chattanooga, we discovered this wonderful old Knitting Mill Factory in the North area of town turned into restaurant.  They had a gluten free menu! Always so thrilled but surprised at the same time.  It was so good. I really recommend it.


Friday, March 30, 2012

Gluten free bread crumbs

There are so many ways to get g-free bread crumbs, from cerial to bread crumbs....I have used several over the years....this is newest that I enjoyed the taste of.

Wednesday, March 21, 2012

Glutino Multigrain Crackers

Before I was told I had Celiac, I couldn't keep my weight up. Now that I'm absorbing nutrients, I have gained more weight than I care for. It was eating so much potato and rice products.  So now I am trying to find product with multigrain in it. I have maintained my weight now and feel even healthier. You will love Glutino's Gluten Free Muligrain crackers. 

Monday, March 19, 2012

Kind B'fast/snack bars

I discovered these wonderful Gluten Free bars while at Starbucks. Now I can find them at grocery stores. All the flavors are good but Blueberry Vanilla is my favorite.  Let me know what you think!
But I just went on line and ordered a case. 

Friday, March 16, 2012

Hot Dog!

I am just now getting around to trying a hot dog with a g-free bun. It's been at least 7 years that I have had a yummy hot dog.  All beaf of course!  Untill Udi's, there was never a good tasting bun.  I think I have eaten a hot dog every day for lunch for a week!  I have to get a grip!  But seriously Udi's has made eating so much more enjoyable. I keep them in the freezer and pull one out when I need it. Microwave to defrost about 1 and 1/2 minutes and load it up! Oh my goodness....life is good.

Monday, March 12, 2012

The Old Spaghetti Factory

I sat down with Steve Simmons, Kitchen Manager/Chef at Nashville Spaghetti factory to discuss their gluten free menu. They have really expanded since I have last eaten there.

It took them three trys to find a g-free pasta that every one liked but they feel they have it now.

The company makes sure each restuarant has a designated area to prepare and cook their g-free meals. A flag will be on the food to let the server know this is a g-free meal and there won't be any confusion at your table.

He said to be watching, he has come up with a specail soup for lunch each day and it will be g-free as well.  Steve said on any given Saturday night, he will have 2% of their guest ask for gluten free meals.