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Tuesday, July 6, 2010

Beef Vegetable Soup

Good for winter nights, summer colds, take to a dinner party or take to a sick friends house or just a good craving.....

Beef Vegetable Soup

*1 bottles Spicy Hot V8 vegetable juice. It says Gluten Free on the back!
*Beef, depends on size of crowd. Cut into small piece, I cooked for 20 min in pressure cooker but you can cook in skillet till tender.
*Frozen corn, 2 cups
*2 cans green beans
*Frozen peas, 1 cup
*Potatoes, peeled and cut in bit size, 7 potatoes
*2 - 3 cans of beef broth, optional, gluten free. I have even used g-free chicken broth. Tast just as good.
*G-free pasta optional
You can use any vegetables your family likes...
Enjoy

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1) Cook the beef. I either use the pressure cooker or cook in skillet till tender.
2) In pot, combine all ingrediance.
Cook till potatoes are tender.
Season how you like

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